Yay! I finally found a recipe for cookies that my family loves. These Almond Butter Chocolate Chip Cookies, tweaked from a recipe by Angela Liddon are the perfect gluten free cookie. Well they love any cookie really but I rarely bake them and never buy them so this was a real treat for them. I found this recipe in the amazing book Oh She Glows by Angela Liddon. I made few tweaks to it but essentially it is the same one.
If you needing to avoid wheat and grains these cookies will definitely hit the spot, they are soft, slightly crunchy and full of flavour without being too sweet. You can also play around with the ingredients if you didn’t want to add in oats you could substitute do them completely with almond flour. Or you could try a number of nut butters depending on what you like, try cashew or sunflower seed etc.